Comments for Making Life Delicious (tm)

Comment on Make Your Own Phyllo Dough & Baklava…Traditional & Less So: June 2011 Daring Bakers Challenge by Holly

Holly — Sat, 18 May 2013 13:34:02 +0000

A very authentic recipe! I’ve been wanting to make my Turkish mother-in-law’s baklava, but the only ‘recipe’ I can get from her is ‘mix a handful of flour with about this much water…’ I need measurements! Your phyllo recipe looks just like hers.

As far as homemade vs. store bought phyllo, I think it makes a world of difference. Store bought always turns out flaky and crispy. The homemade variety, when baked, is softer and doughy. It’s up to the person, but I much prefer homemade! Thank you so much.. I will be trying this!

Comment on Oma’s Old-Fashioned Pot Roast…Just Plain Good by HeatherS

HeatherS — Sat, 18 May 2013 12:49:18 +0000

I’m not sure. Possibly. I’ve always done it in the regular oven.

Comment on Wow This M&M Cake is Easy to Make by M&M-taart | Gespot voor jou!

M&M-taart | Gespot voor jou! — Fri, 17 May 2013 23:06:38 +0000

[…] deze taart er niet heerlijk uit? Een taart van chocola, veel chocola. Een caloriebom dus. Maar dat mag op een […]

Comment on Blueberry Nectarine Cobbler by Spring/Summer Dessert Compilation | Rou's Sweet Corner

Spring/Summer Dessert Compilation | Rou's Sweet Corner — Fri, 17 May 2013 19:29:55 +0000

[…] Blueberry and Nectarine Cobbler […]

Comment on Oma’s Old-Fashioned Pot Roast…Just Plain Good by amy

amy — Tue, 14 May 2013 21:00:41 +0000

can you use a crock pot? I don’t currently have a pot big enough